Westport Living: June 1, 2019

WestportLiving-06012019“And what delicious adaptations they are! As indicated earlier, their schnitzel (chicken and wiener) eclipses what some grandmothers toil over for their insensitive American progeny. The Bard dog—a foot-long covered in raclette cheese sauce, bacon and sweet relish—is legend among man circles. While the sausage and cheese-laden charcuterie contains perfectly prepared asparagus and semi-vegetable gherkins, they temper the horticulture-fest with a small vat of beer cheese for dipping.”

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